Grand Opening in 1986

In July 1986, we threw our grand opening party. Originally, we were called Troia's International Cafe & Market.

Grand Opening of the new location

In November 2008, we moved across the street to a better location.

Antica Wine Dinner

Sept. 2011 We hosted a fabulous dinner featuring Antica wines. Antica is "Antinori in California."

Chateau Ste. Michelle Wine Dinner

Oct. 2012 Our guest speaker was John Sarich, Culinary Director for Cht. Ste. Michelle Wine Estates. Chef George Batlas created and oversaw execution of the dinner.

AIAC Fund Raiser

Oct. 2012 We hosted a fund raising dinner to benefit the scholarship fund for the Association of Italian American Charities. Members of the AIAC and families attended for a casual dinner with music.

New Year's Eve

Dec. 31, 2012  We offer our regular menu so that you can order your favorite dish or choose one of our fabulous New Year's Eve specials. Watch the ball drop at midnight on the t.v.'s in the bar.

New Year's Eve

Dec. 31, 2013  Our customers appreciate that we offer our regular menu as well as New Year's Eve specials. The staff and guests gather in their at midnight to watch the ball drop on the t.v.

Certificate of Recognition

Feb. 11, 2013  We were awarded a Certificate of Recognition by Peter Franchot, Comptroller of Maryland for our contributions to the community and bring a landmark in Towson.

Antinori Halloween Wine Dinner

Oct. 2014 What a blast!

Women in Wine

June 2015 This dinner featured 4 Italian wines made by female wine makers or female winery owners.

Frog's Leap Wine Dinner

Apr. 2016 Todd Ruby was our guest speaker for the Frog's Leap Wine Dinner. What great wines paired with another fabulous dinner imagined by Chef Gaetano Lossi and executed by our wonderful culinary team.