Pizza, Salads, Side Vegetables

Pizzas

All our pizzas are homemade with fresh ingredients.

Margherita Tomato sauce, mozzarella cheese and fresh pesto …11

Bianca Caramelized onion, mozzarella and grated parmigiano...11

Salsiccie Marinara, crumbled sausage, caramelized onion, mozzarella, and grated parmigiano …12

Ortolana grilled vegetables, roasted garlic & grated parmigiana drizzled with olive oil…11

Insalate

Insalata Verde Mixed greens, carrots, tomato, almond slivers, and apple slices with a raspberry vinaigrette…7.50

Insalata di Cesare Romaine lettuce, anchovies, grated parmigiano & herbed croutons with our egg-less dressing …10

Add Protein to your Salad:

grilled chicken $6, sushi grade tuna $10, grilled jumbo shrimp $3 each, hard boiled egg $1

Verdure

Baby Spinach ~ Sauteed with olive oil, garlic, salt & pepper...7

Asparagus ~ Steamed and dressed with a lemon vinaigrette …8

Carote a l’Arancia ~ julienned carrots cooked with butter, orange juice, garlic, and ginger…5

Grilled Eggplant ~ grilled and marinated…7

Appetizers and Pastas

Appetizers

Zuppa del Giorno Daily prepared, ever changing soup...7.50

Grilled Romaine with candied walnuts, roasted tomatoes and gorgonzola dressing …11

Olive Assortite Provençal marinated olives served warm...6

Burratina and Prosciutto garnished with arugula…17

Mozzarella Caprese fresh mozzarella and fresh tomatoes drizzled with basil pesto…11

Piatto Misto Prosciutto di Parma, grilled eggplant, grilled zucchini, goat cheese, roasted red peppers, mozzarella and tomatoes, olives…15

Calamari Vesuvio simered with herbs and hot peppers creating a spicy tomato sauce. Served with garlic parmigiano toast ...15

Grilled Calamari with a roasted garlic emulsion, fresh lemon juice and herbs...14

Mussels Bianco steamed with white wine, garlic and herbs de Provence. Served with grilled garlic parmigiano toast...15

Beef Carpaccio with parmigiano, capers, EVOO, and arugula…14

Arancini Four baked rice balls stuffed with mozzarella and peas, drizzled with marinara…8

Pasta fatte in casa e non:

Available as a half portion/ or full portion

Spaghetti a’Matriciana with bacon, hot peppers, fresh tomatoes, and pecorino …11 /18

Penne alla Norma with pan fried eggplant, tomatoes, garlic, basil, and mozzarella…11 / 18

Ravioli du Jour made from scratch in-house …13 / 22

Agnolotti Piemontesi filled with braised beef, prosciutto, spinach, and parmesan and sautéed with fresh rosemary brown butter …14 / 23

Orecchiette and Sausage with tomato, marinara, pecorino, broccolini, & crumbled sausage…12 / 19

Pappardelle Bolognese with a homemade three meat and tomato sauce ...13 / 21

Linguine Zia Teresa jumbo shrimp sautéed with fresh tomatoes, garlic, white wine and herbs…16/26

Linguine e Vongole little neck clams sautéed with white wine, herbs, spinach, and diced tomatoes…13 / 23

* Lasagna du Jour made in-house using chef's daily selection…20

* Eggplant Parmigiana…18

* Polpette & Pasta  grass fed meatballs simmered in marinara sauce over pasta…18

Gnocchi or Gluten free pasta substitution available for $3

*Not available in appetizer portion

 

Entrees, Desserts

Entrees

Pollo Mediterranean pan roasted chicken breast with black olives, tomatoes, garlic, white wine, and herbs. Served with roasted potatoes...23

Pollo Parmigiano pan roasted chicken breast with mozzarella, ripe tomatoes and basil infused olive oil over a bed of fettuccine …23

Bracciole with Gnocchi organic braised beef rolled with spinach, pine-nuts and Romano cheese then simmered in tomato sauce until tender. Accompanied by gnocchi...24

Veal Scaloppine pan seared with fresh mixed mushrooms and garlic, finished with a white wine sauce. Served with roasted potatoes…25

Veal Ossobuco alla Milanese roasted in the traditional Italian way; the bone is topped with gremolata and served over saffron risotto …45

*Veal Ossobuco is discontinued until Oct. 1, 2018

Filetto di Manzo an 8 oz natural filet mignon wrapped in pancetta and sage, then char grilled & finished with a red wine demi glaze. Served with roasted potatoes…33

Lamb Chops marinated and grilled topped with grilled onions, lemon, mint, and oregano yogurt. Served with roasted potatoes…38

*Lamb Chops are discontinued until Oct. 1, 2018

Crab Cake A 6 oz jumbo lump crab cake prepared Maryland style with Old Bay and broiled. Served with roasted potatoes…mkt price

Fish du Jour ~ daily fish of the day...market price

Zuppa di Pesce ~ bouillabaisse style seafood chowder with mussels, Chilean Seabass, clams, jumbo shrimp, and calamari in a seafood tomato saffron broth...27

Daily Additions to the Menu ~ your server will instruct you on our daily fresh fish selection and specials continuously created from our culinary team.

 

Home Made Desserts

Chocolate Flan...7

Tiramisú …7

Lemon Napoleon …7

Crème Brulée…7

Cannolo …6

Trio Piccolino, a trio of miniature desserts changing daily…12

Gelato e Sorbetto...7

Affogato Vanilla gelato with a shot of hot espresso...7

Event Menus

We customize menus for private events to suit your tastes and budget. We can accommodate guests with food allergies and food preferences (e.g. vegetarian, vegan, and kosher with advance notice). Call us to reserve your date and private dining room.

Private Dining Rooms

Our 3 private, separate dining rooms can accommodate different size groups. Our smallest dining room seats up to 30 guests; our lower dining rooms seats up to 40 guests and has access to our Courtyard area for an indoor/outdoor event. Our main dining room seats up to 70 guests and has access to our covered deck which also creates an indoor/outdoor space.

In our 31 years, we have hosted milestone birthdays, baptism celebrations, engagements, rehearsal dinners, intimate weddings, bereavement luncheons, tennis group luncheons, pharmaceutical dinners, financial planning seminars, and numerous other occasions.

We are honored to be part of such important events and we take pride in making each event special.

 

Next Steps...

Call us to reserve your date and to begin a conversation about what you want for your next event. Our goal is to make this process as easy as possible for you and to ensure you enjoy your event!